RECIPE: Tunisian Fricassé Sandwich
April 28, 2020 8:28 pmLyoum and Hölma co-founders, Claire and Sofiane Ben Chaabane, put a spin on the Tunisian fricassé sandwich, opting for baking "choux" pastry, instead of fried dough....
Tag: tunisian cuisine
Lyoum and Hölma co-founders, Claire and Sofiane Ben Chaabane, put a spin on the Tunisian fricassé sandwich, opting for baking "choux" pastry, instead of fried dough....
